How to Make Spicy Spaghetti
By Correspondent
Ingredients to Make Spicy Spaghetti
- 1 pack of spaghetti or desired pasta
- Salt
- Groundnut oil
- Onions
- Black pepper
- Chilli garlic sauce
- Thyme and curry
- Tomato
- Vegetables
- Water
- Other desired seasonings
How to Make Spicy Spaghetti
Step 1: Place the tomatoes, bulb of garlic and green chillies on a grease tray. Then, bake them in preheat oven at 220 degrees for 15 minutes. After, take off the skin. But, if this is not possible, blend all these together to form a paste or cut them into small parts with your knife.Step 2: Boil a reasonable amount of water in a pot. Add salt and seasonings. When it is boiled, add your spaghetti or pasta. You can cook till it is still stiff. It should not be too soft.Step 3: After it is done, pour it in a sieve to make it dry. Make sure you avoid a watery spaghetti.Step 4: Get your pan. Heat the groundnut oil on a medium for three seconds inside a pan. Then, add the sliced tomatoes, bulb of garlic, onions, green chillies and others. After, slowly add the stock fish and set on a low heat to simmer. At this stage, don’t add salt or seasonings.Step 5: When it is heated to your satisfaction, add prepared spaghetti or pasta and mix all the spicy ingredients. Make sure to stir it well. You can also add any vegetable you have at home if so desired.Step 6: Sit back and enjoy your delicious SpaghettiSimple right? Try it out and let me know how it turns out. Don’t forget to get a cold drink or water. Remember, it is spicy spaghetti.Discover more from NewsBreakers
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